Yacht for Charter
MIDNIGHT MOON

87ft (26.5m) | Builder: Horizon | Year: 2018

Previously known as: SEAGLASS 74


Main shot

Yacht Charter MIDNIGHT MOON By Horizon

Length 87ft (26.5m)
Beam 23ft0in (7m)
Draft 6ft3in (1.91m)
Year Built 2018
Builder Horizon
Designer Not Known
Staterooms 4
Sleeps 8
Refit n/a
Cruising Speed 11kts (20.4kph)
Stabilisers Stabilizers At Anchor
Flag Cayman Islands
Engines 2x CAT C32 1600HP
Locations Caribbean
From: $65,000 - $102,000 plus expenses

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Toys

  • Beach games
  • Inflatable floating island
  • Paddleboard
  • Swimming noodles
  • Tube - towable
  • Wakeboard
  • Water skis - adult

Amenities

  • Air Conditioning
  • BBQ
  • Outdoor shower
  • Light fishing gear
  • Ice maker
  • Jacuzzi on deck
  • Stabilizers At Anchor
  • Swim platform
  • Water maker

Electronics

  • Indoor audio system
  • iPod dock
  • Outdoor audio system
  • Satellite TV
  • TV all cabins
  • TV saloon
  • Wi-Fi

Diving

  • Snorkeling Gear

Accommodation

  • Crew separate heads
  • Crew separate shower

Layout

Crew

Eddie Reeves

Captain

Eddie holds a USCG 200-ton masters captain’s license and is a PADI-certified divemaster. He grew up boating with his family on Long Island Sound and lakes throughout western Connecticut. Upon moving to Rhode Island, he began sailing in Narragansett Bay out of Newport. After delivering boats to Florida and the British Virgin Islands then back to New England, it became apparent that it was time to turn his passion for the sea into a lifestyle. With a bachelor’s degree in marketing and a concentration in psychology, Eddie has also held a variety of career positions. He has worked in fine dining establishments for 14 years, in all positions from busboy to general manager. He has also spent many years as a licensed mortgage loan officer. Eddie enjoys conversing and sharing his experience with adults and children alike. Eddie and Danielle are joined by a mate and a stewardess.

Danielle Reeves

Chef & Mate

Danielle first learned to cook by following her mother and Italian grandmother around the kitchen. From there, she continued to gain knowledge of food and cooking techniques from working in restaurants with top notch chefs for over 20 years. She loves using fresh local ingredients and putting a new twist on classic recipes. She grew up in Rhode Island and took advantage of “The Ocean State" sailing and power boating in Narragansett Bay and Newport. She is also a PADI-certified divemaster. Traveling around the globe and sailing the Caribbean has given her a knowledge of different cultures and a passion for meeting new people and sharing experiences. After attending the University of Hawaii at Hilo, Danielle returned to Rhode Island and graduated from the University of Rhode Island with a degree in sociology. Her easy-going nature makes her a delight to be around, and you will feel at home in no time. Eddie and Danielle are joined by a mate and a stewardess.